Cranbury Inn Crab Cake
Maryland crabmeat
served with a lemon beurre blanc
$8.95 |
Fresh Mozzarella & Tomato slices of fresh Mozzarella, tomato, and onion drizzled with Balsamic vinaigrette
$7.95 |
Jumbo Shrimp Cocktail
served with a zesty cocktail sauce
$8.95 |
A wedge of baked Brie
served with apple slices & waffers
$7.95 |
Soup du Jour
our signature, hearty,
homemade soup
Bowl $3.95 Cup $3.25 |
Three Cheese Onion Soup
our famous Cranbury Inn onion soup
topped with smoked mozzarella Monterey jack and Swiss cheese
$4.50 |
Grilled Filet Mignon
served with a seasonal
wild mushroom cognac cream sauce
$24.95 |
Grilled New York Sirloin served with a roasted
garlic demi-glace
$22.95 |
Smoked Rib Eye Steak
Served with a thyme
natural sauce
$23.95 |
Baby Rack of Lamb
served with a
roasted garlic demi glace
$26.95 |
Veal Osso Bucco stewed in its own natural sauce ~ tender and flavorful to the bone
$23.95 |
Grilled Pork Tenderloin
mustard encrusted pork tenderloin
served with a caramelized shallot pan sauce
$22.95 |
Tender Veal or Boneless Breast of Chicken prepared to your preference ~ Scallopini, Piccata, Marsala or Franchaise
$18.95 |
Tender Veal or Boneless Breast of Chicken Parmesan served with capellini
$18.95 |
Grilled Herb Marinated (meaty boneless skinless) Breast of Chicken served with a basil natural sauce
$18.95
|
Sautéed Milk Fed Veal Liver
served with smoked bacon and sautéed onions
$15.95 |
Roast Turkey
with home-style cornbread dressing, pan gravy and all the trimmings
$16.95 |
Grouper
seared and served with
a lemon beurre blanc sauce
$23.95 |
Cranbury Inn Crab Cakes
Maryland crabmeat served with a lemon beurre blanc
$22.95 |
Broiled Rainbow Trout boneless filet of trout served with sauce beurre blanc
$17.95 |
Pan Seared Salmon
served with a roasted
red pepper sauce
$22.95 |
Shrimp Scampi
shrimp sautéed in garlic,
white wine, tomato & parsley
$21.95 |
Seared Sea Scallops
served with chorizo sausage, roasted corn fettuccine
and sauce beurre blanc
$ 20.95 |
Cavatelli with Broccoli & Shrimp jumbo shrimp sautéed with sliced garlic & broccoli,
tossed with fresh cavatelli pasta
$17.95 |
Pasta Primavera
tri-colored linguini served with seasonal vegetables and an herb butter broth
$14.95 |
Bow Tie Pasta
with vodka sauce tossed with broccoli and mushrooms
$14.95
|
Our selection of desserts
will be presented by your server.
~~~~~~~~~~~~
Each evening our culinary team
prepares additional Appetizers, Entrées, and Desserts
as The Cranbury Inn's noted evening specials.
Your server will describe them to you.
~~~ Children's Menu~~~
10 years old & under
A Roast Turkey, Chopped Steak or Chicken Tenders Platter with vegetable and potato du jour; juice, milk or soda & a child sundae $9.50
“Just Pasta” with Marinara Sauce, Butter Sauce or Vegetable Broth $5.95
A Traditional Grilled
Cheese Sandwich
with French fries $5.95 |
~~~ Beverages ~~~
Coffee, Tea, Iced Tea, Milk $2.00
Soda or Juice $2.00
Cappuccino $2.95
Espresso $2.50
~~~ Desserts ~~~
Bread or Rice Pudding &
Ice Cream $1.95
Apple Pie $2.75
Layer Cake $3.50 |
Your server will describe our other Special Desserts
~~~~ Banquets ~~~~
Consider The Historic Cranbury Inn Restaurant for your
Wedding Reception, Rehearsal Dinner, Shower, Business Meeting,
or other Special Event.
Our private rooms accommodate
two to two-hundred plus people.
Ask to speak to our management team. Someone is available to assist you 10:00 a.m. to 10:00 p.m. seven days a week.
Monday through Saturday Lunch is seated 11:00 a.m. to 4:30 p.m.
Monday through Thursday Dinner is seated 5:00 p.m. to 9:00 p.m.
Friday & Saturday Dinner is seated 5:00 p.m. to 10:00 p.m.
Sunday Champagne Brunch is seated 11:00 a.m. to 2:.00 p.m.
&
Sunday Dinner is seated 2:00 p.m. to 9:00 p.m.
Tom and Gay Ingegneri
Innkeepers
Major Credit Cards Accepted
20% service charge will be added to parties of 8 or more
and parties using private rooms.
Thank you for not using cell phones in the dining rooms.